| Pick of
the crop
National Policy and Research Center on Nutrition and Aging
Invaluable resource housed at Florida International
University. The Center "enhances the implementation of the Older Americans
Act Elderly Nutrition Program through knowledge building, policy analysis,
training, technical assistance and information dissemination on nutrition
and aging. Reflecting national cost containment trends, the Center
is dedicated to:
- Risk-based outreach to serve the most nutritionally needy elders,
- Expansion of nutrition services in aging programs including
congregate and home-delivered meals programs to reduce malnutrition
- Multidisciplinary nutrition care management to improve quality
of life, promote independence, and decrease premature nursing
home admissions and hospitalizations."
The web site has documents from or on: Administration on Aging, Morning
Meals on Wheels Breakfast program, bibliographies, American Dietetic
Association documents, as well as its own links section.
The Merck Manual of Geriatrics: Nutrition
Excellent summary of the problems of geriatric nutrition
in plain text format but with tables.
Nutrition screening in older people: Annual Reviews of Nutrition
Excellent summary of the literature.
Nutrition
Screening Initiative.
A joint project to improve nutritional screening of
elderly patients in primary care, undertaken by the American Academy
of Family Physicians, American Dietetic Association and the National
Council on Aging. The web site describes the project, but also offers
some toold, such as an assessment questionnaire for patients on their
nutritional health and assessment tools for physicians, There is also
an Acrobat article on The
Role of Nutrition in Chronic Disease Care.
|